鉄板焼　RURI

[Course content]

・Matsutake mushroom and conger eel flan

・Sanma and eggplant marinade with shiso aroma

・Blackthroat seaperch bouillabaisse style

・Live abalone teppanyaki

・100g of Japanese Black Beef Sirloin Steak and grilled vegetables

Or

80g Japanese Black Beef Fillet Steak and Grilled Vegetables

*Please choose one and enter it in the comments section.

・Three pieces of seared blackthroat seaperch sushi

・Special dessert by the hotel's pastry chef

· Coffee or tea

[Notes]

*If you have any allergies or ingredients that you don't like, please be sure to write them in the comments section.

*In case of allergies, we will not use any ingredients, but we will use the same cooking utensils (already washed).

Please be sure to indicate whether it is available.

If it is difficult to use, we will not be able to accept your reservation.

Thank you for your understanding in advance.

Example: 1 person has a shellfish allergy (soup stock OK) and can use the same cooking utensils

Female: Don't like raw fish. Cook it and you'll be fine.

* The dishes and menus in the photo are examples only.

*Some menu items may change depending on the season and purchasing status.

*Please note that the selection of fresh seafood may change during the Obon period.

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[Coupon Use]

Plan with Anniversary Plate + Single Flower (Plan for 2 people) +1,500 yen per person

Plan with Anniversary Cake and Flower (for 2 people) +1,900 yen per person

*If you reserve the Anniversary Plate or Anniversary Cake plan, this will be served separately from the regular dessert.

(Anniversary cakes are available for take-out and are size 4)

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